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Order your next meal online from {{menuName}}! We provide both delivery & pickup services for our burgers, bowls, salads and more!

{{menuName}} | Order online for delivery & pickup!

Vintage beef patty, twice cooked ‘Dingley Dell’ belly pork, ‘Red-eye style’ sriracha and espresso mayonnaise, smoked applewood cheddar, vine ripened tomato and ketchup in a toasted demi brioche bun. 

(Seasonal Special) BELLY IDOL

Our amazing value sharing meal for 2! To Share: 1 x Naughty Fries or Dirty Miso Fries 1 x Winner Winner Fried Chicken 1 x Beets By Dre 1 x LL Kool Slaw Main Dish: 2 x Baby Huey or D.O Double G Drinks: 2 x Choice of soft drinks

2PAC SHARING MEAL (U.P. $84)

Your choice of beef/chicken/vegetarian mains with a side of fries or small salad and beverage! Top up $4 for our chocolate dessert!

WEEKDAY LUNCH SET (U.P $24)

SPECIALS & DEALS

100% All-natural burgers using the best quality meat, bespoke artisan buns and homemade slow cooked sauces

Tasmanian Vintage beef patty, smoked Applewood cheddar, Dingley Dell beer and treacle streaky bacon, BBQ ketchup, smokey mayo and bawang goreng in a toasted demi brioche bun.

SMOKIN’ B-BOY

Tasmanian Vintage beef patty, smoked Applewood cheddar, roasted portobello mushroom, garlic miso butter, double ketchup and truffle aioli in a toasted demi brioche bun.

FUN BOY THREE

Tasmanian Vintage beef patty, ketchup, cheddar cheese, pickles and spiced mayo in a toasted demi brioche bun.

BABY HUEY

Tasmanian Vintage beef patty, gochujang, ketchup, jalapeño relish, smoked Applewood cheddar and dashi mayo in a toasted wholemeal mango flour bun.

BURNING MAN 

Tasmanian Vintage beef patty, seared foie gras, house truffle cheese, truffled onion marmalade, lettuce, ketchup and den miso mayo in a toasted demi brioche bun.

TRUFF RYDER 

Hawkes Bay Ovation lamb patty, feta cheese, aubergine pickles and cumin aioli in a toasted wholemeal mango flour bun.

RAMBO 

Buttermilk free-range fried Sakura chicken, coleslaw, lettuce, pickles, 'Big Poppa' hot sauce and den miso mayo in a toasted baked rice bun.

HONKY TONK 

Seasonal vegetables, cheese fritter, coleslaw, lettuce, pickles, Big Poppa’s hot sauce and mayo in a toasted wholemeal mango flour bun.

THE ROOTS

Roasted portobello mushroom, garlic miso butter, ketchup, truffle aioli, melted truffle cheese and truffle oil in a toasted butter bun. 

TRUFFLE HOUND

Miso mustard, ketchup and bawang goreng in a toasted butter bun.

D.O. DOUBLE G

SIGNATURE BURGERS & DAWGS

Impossible™ meat patty, three islands soya milk mayo, fermented cashew cheese, ketchup, lettuce, heritage tomato and pickles in a toasted wholemeal mango flour bun.

☘️VEGAN SEAGAL (Vegan)

Impossible™ meat patty, truffled aioli, brie de meaux, ketchup, heritage tomato, lettuce and pickles in a toasted demi brioche bun.

☘️CAN YOU DIG IT?

TiNDLE patty, breadcrumbed and stuffed with roasted garlic miso, parsley butter with pickled onions, truffle aioli and lettuce in a toasted demi brioche bun.

☘️FROM TiNDLE WITH LOVE

PLANT-BASED  BURGERS

Twice-cooked den miso glazed Dingley Dell belly pork, confit daikon, baby kailan, free- range egg and bawang goreng with fragrant Alchemy™ fiber jasmine rice.

BELLYFULL

Fried Alchemy™ fiber jasmine rice, den miso mayo charred broccoli, corn, shiitake mushroom, pickled chilli and toasted cashews.

NEW KID ON THE BROC

BOWLS

Double cooked house fries, truffle cheese sauce, shaved truffles, truffle aioli and chives.

TRUFFLE CHEESE FRIES

Spiced béarnaise, hot beef chilli, bawang goreng, Oro del Maso parmesan and sesame seeds.

NAUGHTY FRIES 

 Loaded fries drenched in miso béarnaise sauce, smoked chicken sausage, floss, chives, scallions and pickled chilli. 

MISO DIRTY FRIES 

Double cooked and seasoned with crushed herb salt.

HOUSE FRIES

Signature beef chilli, freshly baked tortilla chips, sour cream, smoked cheddar cheese, pickled jalapeño, bawang goreng and scallions.

NACHO BABY

Char-grilled beef skewers served with with kecap manis red chilli, heritage tomato and bawang goreng.

BEEF SATE

Char-grilled chicken skeewers served with sweet soy, crushed peanut sauce, scallions and chilli.

CHICKEN SATE

Crispy chicken bites, sesame, scallions, pickled chilli, choice of sauces: CLASSIC HOUSE BBQ — smokey, tangy. MOFO SPICY — packs a chilli punch, spicy and buttery, using a blend of chilli sauces, including Sriracha and local company Mofo chilli.

WINNER WINNER

1/2 dozen plant based nuggets, Korean BBQ sauce or classic smokey BBQ sauce.

NUGG IT

Huber's smoked sausage frank, side salad, scallions, mustard and pickles.

SAUSAGE PLATE

With sour cream, pickled chilli, bawang goreng and scallions.

BOWL OF BEEF CHILLI 

LL KOOL SLAW

Seasonal wild leaf salad with miso vinaigrette.

SECRET GARDEN 

Charred broccoli, den miso mayo, Oro del Maso parmesan, calamansi, toasted almonds and pickled chilli.

BROC PARTY

Caramelised and pickled butternut squash, roasted beetroot, feta cheese, gochugaru and crisp sage.

BEETS BY DRE

SMALL PLATES & SIDES

Wilfred’s indulgent quadruple chocolate and walnut fudge brownie served with house custard, chocolate mousse, chocolate sauce and toasted white chocolate crumb.

WILFRED’S BROWNIE

A velvety custard of dark and milk chocolate.

RICH CHOCOLATE

Alphonso mango and calamansi coconut cream custard pot.

MANGO JERRY

SWEETS

PILSNER URQUELL, CZECH REPUBLIC (4.4%) 

LITTLE CREATURES PALE ALE, AUSTRALIA (5.2%) 

4 PINES PACIFIC ALE, AUSTRALIA (3.5%) 

LITTLE CREATURES IPA, AUSTRALIA (6.4%) 

ALBENS APPLE & LYCHEE CIDER, BALI (4.9%) 

 FULLER'S BLACK CAB STOUT, LONDON 500ML (4.5%) 

BEERS

Our bottled cocktail collection from Studio 1939 Bar

120ml (1 serving) 45% A.B.V Sailor Jerry Spiced Rum. Coconut Rum. Coconut Liqueur. Cucielo Rosso. Campari.

COCONUT NEGRONI

120ml (1 serving) 42% A.B.V Hendricks Gin. Apricot Brandy. Sloe Gin. Strawberry Cordial. Lime. Clarified Milk.

VENUS PICKFORD 

120ml (1 serving) 45% A.B.V El Dorado 12 Rum. Banana Liqueur. Cacao Liqueur. Chocolate bitters. Himalayan Salt.

BANOFFEE OLD FASHIONED

BOTTLED COCKTAILS

BULLETIN PLACE

BOTTER PROSECCO DOC

VEUVE CLICQUOT BRUT

DOM PERIGNON

BILLECART-SALMON BRUT RESERVE NV

BUBBLES, RED & WHITE WINE

All our milkshakes are made like everything else at Three Buns, from scratch. The Madagascan vanilla ice cream is churned daily, we only add our strawberry and chocolate sorbets. They are wonderful any time of the day.

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PROMOTIONS

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SPECIALS & DEALS

SIGNATURE BURGERS & DAWGS

PLANT-BASED BURGERS

BOWLS

SMALL PLATES & SIDES

SWEETS

BEERS

BOTTLED COCKTAILS

BUBBLES, RED & WHITE WINE

THREE BUNS MILKSHAKES

SOFT DRINKS

COFFEE & TEA

SPECIALS & DEALS

(Seasonal Special) BELLY IDOL

S$27.00

Add

2PAC SHARING MEAL (U.P. $84)

S$61.50

Add

WEEKDAY LUNCH SET (U.P $24)

S$20.50

Pre-order

SIGNATURE BURGERS & DAWGS